March Limited is a collaboration zine with “bar ねずの実(Nezu no Mi)” in Fukuoka.
The request was “GIN to go with tonic water”.
So, to live up to our name, Nezu-no-mi, we used plenty of juniper berries to make a delicious gin and tonic.
The aroma of plenty of juniper berries is topped with spirits distilled from yuzu, le le leche, timbrel hall, and pink pepper on their own. The juicy juniper berries are combined with citrus, tropical, spice, and herbal elements to create an unprecedented harmony.
Click here to see the diary of gin production in collaboration with “bar ねずの実(Nezu no Mi)”.
