With its sharp lemon aroma, this refreshing and herbal gin is like being in a lemon grove. In the mouth, you can smell the bitterness and spice of lemon, and softly taste the sweetness of juniper berries. The ingredients used are 11 botanicals, mainly Japanese lemons. These ingredients are well balanced to enhance the fresh lemon aroma, aiming for a refreshing taste that you will never get tired of drinking.
As for how to drink it, gin and tonic is recommended, as well as gin and soda. By reducing the soda a little, you can create an easy-to-drink cocktail with a juicy lemon flavor that is perfect with a meal.
Awards
World Gin Awards2024 Bronze Prize
The San Francisco World Spirits Competition2024 Gold
Tokyo Whiskey & Spirits Competition 2024 Silver Prize
International Wine & Spirit Competition2024 Silver Prize
<Ingredient Name
［Wildflowers]
Mugwort, turmeric, dokudami, lotus leaf, ginseng, ginseng, Chinese ginseng, Chinese ginseng, Hypericum erectum, Kumazasa, dandelion root, reishi, amachazuru, tochu leaf, plantain, kanzo, pine leaf, nandina leaf, amadokoro, tsuyu weed, tsuruna, maca, tongkat ali, habuso, pigeon pea, horsetail, and loquat leaf, Lakanka, Chinese juniper, wolfberry, lentil, peach leaf, Ginkgo biloba, ginkgo biloba, gentian, fig leaf, safflower, ezo-ukogi, enmei, molokheiya, Japanese mugwort, red mulberry, wolfberry leaf, oyster leaf, chamomile, quince, shiso leaf, mulberry leaf, Chinese megus tree, Deseki ginseng, kikyo root, jujube, salacia, matatabi, ebisu grass seed, red ginseng, agaricus, rooibos, amla nut, onion hull, cat's claw
［Fruits]
plum, kumquat, fig, tangerine, pineapple, apple, grape, melon, lemon, grapefruit, apricot
［Vegetables]
Capsicum, ginger, shiitake mushroom, carrot, onion, parsley, cabbage, burdock, bean sprout, garlic
［Seaweeds.]
Kelp, funori (seaweed)
［11 botanicals]
Juniper berry, lemon, coriander seed, licorice, ginger, caraway, clove, thyme, cardamom, Echigo-Tsumari, spring turmeric
Content: 700ml
Alcohol: 45%
Price: 6,380 yen (tax included)
