In 2020, the kraut gin brand "YASO" will be born, and in 2022, the Echigo Yakuso Distillery will be opened,
THE HERBALIST YASO" was reborn to introduce Japanese "gin" to the world from Joetsu City, Niigata Prefecture.
Finally, from January 1, 2023, the world of "THE HERBALIST YASO" will be available for all seasons for the first time ever!
We will sell "THE HERBALIST YASO GIN", a gin that you can experience!
The concept of the new regular gin is "imaginary fruit in the forest.
Such imaginary fruits that don't really exist.

It is a fresh, fruity, sweet aroma with a
This mysterious fruit has an oriental flavor with an added element of spice.

The herbal and refreshing aroma that THE HERBALIST YASO considers to be a special flavor that leaves a lasting impression on the nose is created by adding the aroma of herbs and trees.

The new regular gin is made using a large distillation machine at the new distillery, which opened in October 2022, and by gradually raising the temperature and carefully distilling over time, we have created a gin with a great aroma without losing the flavor of the botanicals.


The 20 botanicals that create the fragrance are further carefully selected and distilled into seven parts.
Different distillation methods are used to maximize the aroma of each.

THE HERBALIST YASO GIN, a new regular gin to be launched in January 2023
Please experience a completely new YASO fragrance.

<Ingredients
[Wildflowers]
Mugwort, turmeric, dokudami, lotus leaf, ginseng, ginseng, Chinese ginseng, Chinese ginseng, Hypericum erectum, Kumazasa, dandelion root, reishi, amachazuru, tochu leaf, plantain, kanzo, pine leaf, nandina leaf, amadokoro, tsuyu weed, tsuruna, maca, tongkat ali, habuso, pigeon pea, horsetail, and loquat leaf, Lakanka, Chinese juniper, wolfberry, lentil, peach leaf, Ginkgo biloba, ginkgo biloba, gentian, fig leaf, safflower, ezo-ukogi, enmei, molokheiya, Japanese mugwort, red mulberry, wolfberry leaf, oyster leaf, chamomile, quince, shiso leaf, mulberry leaf, Chinese megus tree, Deseki ginseng, kikyo root, jujube, salacia, matatabi, ebisu grass seed, red ginseng, agaricus, rooibos, amla nut, onion hull, cat's claw
[Fruits]
plum, kumquat, fig, tangerine, pineapple, apple, grape, melon, lemon, grapefruit, apricot
[Vegetables]
Capsicum, ginger, shiitake mushroom, carrot, onion, parsley, cabbage, burdock, bean sprout, garlic
[Seaweeds.]
Kelp, funori (seaweed)
[20 botanicals]
Juniper berry, cedar leaf, fir, bergamot peel, yuzu peel, pink pepper, coriander seed, licorice, spring turmeric, caraway, fennel, orange flower, ginger, clove, allspice, cardamom, Echigo spice, celery seed, jasmine, green tea
Content: 700ml
Alcohol: 45%.
Drinking alcohol under the age of 20 is prohibited by law.
We do not sell alcoholic beverages to persons under 20 years of age.
Drinking alcohol during pregnancy or lactation may adversely affect the development of the fetus or infant.