Echigo Yakuso Distillery was featured in the latest January issue (on sale December 6) of “Discover Japan,” a magazine that introduces essential and attractive Japanese culture through good “things,” “things,” “places,” and “people” in Japan.
The theme of this issue is “To a tipsy trip with sake and snacks.
The concept is that if you really want to enjoy “delicious sake and snacks,” the best way is to go on a trip. The magazine features a wide variety of Japanese sake culture from all over Japan, including sake, shochu, Japanese wine, craft beer, craft gin, rum, whiskey, and even new types of sake that have never been available before.
In this context, we asked the editorial staff to cover the Echigo Yakuso Distillery as the latest information on the sake culture, which is gaining more and more momentum, and which is now the focus of attention.
Please check out the latest January issue of “Discover Japan” for a full introduction to “Sake and Snacks for a Tipsy Trip”!
Discover Japan：https://discover-japan.co.jp/
Latest January issue：https://discoverjapan-web.com/
