THE HERBALIST YASO GIN limited edition 01 January “YUZU and GREEN CHILI”

The first limited edition of 2023 is “YUZU and GREEN CHILI Gin”

Yuzu kosho is a seasoning originating in Kyushu, made by grinding yuzu and chili peppers with salt and aging them.

Yuzu (Wakayama Prefecture) yuzu and green chili pepper from Chiba Prefecture were used to express the rich aroma and spicy flavor of yuzu kosho in the gin.

Two varieties of green chilies are used. The hot, pungent, dry one and the tasty, sweet chili pepper are each distilled separately. Furthermore, the yuzu is distilled in two different ways to extract the fresh aroma and strong yuzu flavor respectively. These four types of distillates are blended in a well-balanced manner with the base gin to create the finished product, “YUZU and GREEN CHILI Gin”.

It is a perfect zin for meals, and goes well not only with hot pot and oden, but also with gyoza (dumplings), fried chicken, and other dishes.

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※There is a limit to the number of units available.

〈Ingredients〉
[Wildflowers]
mugwort、turmeric、fish mint、lotus leaf、chinese ginseng、andrographis paniculata、St. John’s wort、kuma bamboo grass、dandelion root、ganoderma lucidum、five-leaf ginseng、eucommia leaf、chinese plantain、licorice、pine leaves、Nandina leaves、solomon’s seal、asiatic dayflower、new zealand spinach、maca、eurycoma longifolia、senna occidentalis、job’s tears、field horsetail、loquat leaves、luo han guo、goji berry、alehoof、peach leaf、ginkgo leaf、japanese honeysuckle、fig leaf、safflower、siberian ginseng、Isodon Japonicus、nalta jute、japanese red elder、japanese mallotus、matrimony vine leaf、persimmon leaf、german chamomile、chinese quince、perilla leaf、mulberry leaf、nikko maple、panax pseudoginseng、platycodon root、jujube、salacia、silvervine、sicklepod seeds、red ginseng、almond mushroom、rooibos、amla fruit、onion skin、Cat’s Claw

[Fruits]
japanese apricot、kumquat、fig tree、mandarine orange、apple、grape、melon、lemon、grapefruit、Apricot

[Vegetables]
chile pepper、ginger、shiitake、carrot、onion、parsley、cabbage、burdock、bean sprouts、garlic

[seaweeds]
sea kelp、endocladiaceae

[10 botanicals]
Juniper berries, yuzu peel, green pepper, cardamom, cloves, allspice, fennel, ginger, Echigo spice, licorice

Content: 700ml
Alcohol content: 45%.

・Drinking alcohol under the age of 20 is prohibited by law.
・We do not sell alcoholic beverages to persons under 20 years of age.
・Drinking alcohol during pregnancy or lactation may affect the development of the fetus or infant.